Impossible Salmon Pie/ otherwise known as Salmon Surprise

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This was another Sunday morning Hateley kid favorite.

Impossible Salmon Pie/ otherwise known as Salmon Surprise

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Servings 4 people

Ingredients
  

  • 1 can salmon drained (15.5 oz.)
  • 1/2 cup chopped onion
  • 1/2 cup chopped bell pepper
  • 1 cup shredded Swiss cheese
  • 1.5 cup milk
  • 3/4 cup Bisquick
  • 3 eggs
  • salt and pepper to taste

Instructions
 

  • Preheat oven to 400 degrees.
  • In greased pieplate, sprinkle salmon, onion, bell pepper, and half of the cheese.
  • Beat together milk, Bisquick, eggs, salt and pepper.
  • Pour into pieplate. (Can refrigerate at this point if you want to make it for breakfast the next morning).
  • Sprinkle on remaining cheese. Bake for 35 to 40 minutes or until knife comes out clean.

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